Sulphur in Stone Fruits

Stone fruits (also called drupes) are a fruit with a stone or hard endocarp. The most familiar stone fruits are apricots, cherries, peaches, plums, nectarines, almonds, mangoes, and lychees. China currently leads the world in peach and nectarine production. Cherry production was up in both the Unites States and China in 2017 (Fresh Peaches and Cherries: World Markets and Trade, September 2017).